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    Horchata Frappe

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    Ingredients

    • 1 Natura’s Horchata bag
    • Ice
    • Whipped cream 
    • Chopped walnuts 
    • Cinnamon powder

    Preparation

    • Prepare Natura’s Horchata following directions. (Just add water to yield half a gallon )

    • In a blender, mix horchata and ice until almost completely blended.

    • Serve in a tall glass and garnish with whipped cream and sprinkle with chopped walnuts and cinnamon powder.

    Enjoy!