Horchata Frappe

Ingredients

• 1 Natura’s Horchata bag
  
• Ice
  
• Whipped cream 
  
• Chopped walnuts 
  
• Cinnamon powder

• Prepare Natura’s Horchata following directions. (Just add water to yield half a gallon )
  
  
• In a blender, mix horchata and ice until almost completely blended.
  
  
• Serve in a tall glass and garnish with whipped cream and sprinkle with chopped walnuts and cinnamon powder.