Pumkin Rum Horchata

Ingredients

• 1 bag Natura’s Horchata mix
  
• 2 cinnamon sticks
  
• 1 can pumpkin (15 oz)
  
• 2 cups coconut cream
  
• 1 tsp pumpkin pie spice
  
• 12 oz rum

• Prepare Natura’s Horchata Mix (just add water and ice, remember each bag yields half a gallon )
• Combine in a pan, mix pumpkin, coconut cream and pumpkin spice at low heat. Stir until all ingredients are mixed together and the mix is smooth.
• Let stand until mixture is at room temperature.
• Add pumpkin mixture to Horchata mix and stir well.
• Natura’s Horchata contains sugar, cinnamon and vanilla. Add extra to your taste before adding the rum.
• Serve in a glass with lots of ice and garnish with a cinnamon stick and add cinnamon powder on top.
• Make it virgen to share with the whole family.