Tamarind Punch

Ingredients:

• 1 bag Natura’s Tamarind mix 
• 2 halved apples 
• 2 cubed pears 
• 4 cinnamon sticks 
• 3 star anise 

Directions:

• Prepare Natura’s Tamarind according to directions ( 1 bag yields half a gallon or 8 cups of 8 ounces each)
• In a stock pot, add 4 cups prepared Tamarind and bring to boil 
• Add the rest of the ingredients and cook at low heat for 30 minutes 
• Serve warm